Wednesday, October 12, 2016

Apple Walnut Cake

Since it's Apple season I thought you might want to try this recipe. It's a delicious and easy one. I know some of you hate to peel apples like I do, but it's worth it.

Apple Walnut Cake

Diections:
2 cups flour
2 cups sugar
3 teaspoons baking powder
4 eggs
l cup oil
l/3 cup orange juice
2 teaspoons vanilla
l teaspoon salt

The Batter: Mix dry ingredients, add all other ingredients. Beat l0 minutes.

Directions:

Peel and slice 5 to 6 medium apples. Add: l/2 cup sugar on top of apples plus l teaspoon cinnamon and l/2 cup chopped walnuts and mix until coated. Grease and flour bundt, or tube pan. Pour half of the batter in the baking pan. Cover with half of the apples. Put the rest of the batter on top of the apples and cover with remaining apple/nut mixture. Bake: l & l/2 hours at 350 degrees.

Note - Important: When adding apples try to keep away from sides of pan.

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4 comments:

  1. Wow - 10 minutes seems like a long time to mix a batter! Thanks for the recipe.

    ReplyDelete
  2. This sounds so yummy! Thanks for sharing. Have a blessed day.

    ReplyDelete
  3. This sounds great. I would love to have some of this.
    Have a great Friday Toni!

    ReplyDelete

I so look forward to your comment as I appreciate your visit here. Today and always, I am thankful for your warm welcome and for being a friend to me.